This Week’s Basket: MacIntosh Apples, Red Pears, Bananas, Scallions, Parsley, Chard, Mixed Baby Greens, Snow Peas, Roma Tomatoes, Yams, Broccoli, Cauliflower.
This Week’s Recipes:
- Maple Apple Cheddar Pie
- MacIntosh Apple Monkey Bread
- Red Wine Poached Pears
- Roasted Pork Fillet with Balsamic Pears, Red Onion and Mashed Potatoes
- Chocolate Banana Crepes
- Lemon Parmesan Kale Salad
- Turkey and Tomato Panini
- Cheesy Cauliflower
- Roasted Roma Tomatoes on Toast
- Florence Mama’s Candied Yams
- Drunken Hamburger with Yams and Kale
- Cauliflower Fritters
- Cauliflower Pizza Crust
- Cauliflower and Broccoli Soup
- Linguine with Cauliflower and Lacinato Kale
- Ruffle Edged Pasta with Cauliflower and Parsley Sauce
- Couscous with Parsley Yogurt Sauce, Spicy Acorn Squash, Roasted Cauliflower and Chickpeas